Quote ="Sandro II Terrorista"What you need to to do is dust them in a a seasoned flour, maybe add a bit of dried chilli, I find the stuff from the coastal region of Gujarat is the best and flash fry them, East Yorkshire's very own rape seed oil is the best, it has a much higher boiling point and therefore makes the squid more tender.
Long and low or quick and high.
I'm,from the seaside, it's disgraceful that you people don't know this.'"
Isnt aldbrough more like the wicker man and less seaside